If you are experiencing technical difficulties with our website you can complete your entry by emailing your cocktail creation to firstname.lastname@example.org before midnight on 6th March 2017.
Join over 400 professional bartenders from around the globe to compete in the 2017 Tio Pepe Challenge – an International mixology competition for creating Sherry-based cocktails.
Register here and submit the details of your cocktail creation by midnight on 6th March (new extended deadline for UK entrants) for a chance to become one of ten national finalists at the UK final on 4th April 2017 in London. The judging panel will be headed up by Walter Pintus.
The UK winner will be sent on a 3 day trip to Jerez de la Frontera, Spain, to compete in the International Finals on 17th May 2017.
In the run-up to the UK final we will host Sherry masterclasses for entrants to scrub up on their Sherry knowledge and practice using the venencia. Check masterclass dates and register here.
For full details of the competition and how to take part, visit the Tio Pepe Challenge website.